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Tri Flavour Sandwich Recipe
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Tri Flavour Sandwich Recipe

Servings

3

servings
Prep time

20-30

minutes

Ingredients

  • 12 Bread Slices (4 for each Sandwich)

  • For Red Filling

  • Mayonnaise: 1/3 Cup 

  • Kali Mirch (Black Pepper): 1/2 Tsp

  • Lehsan Powder (Garlic Powder): 1/2 Tsp 

  • Paprika Powder: 1 Tsp 

  • Chilli Garlic Sauce: 3 Tbsp 

  • Boiled & Shredded Chicken: 1 Cup

  • For Green Filling

  • Mayonnaise : 1/3 Cup 

  • Kali Mirch (Black Pepper): 1/2 Tsp

  • Lehsan Powder (Garlic Powder): 1/2 Tsp 

  • Hari Mirch & Dhania Paste (Green Chilli & Cilantro Paste): 3 Tbsp 

  • Band Gobi (Finely Sliced Cabbage): 1 Cup

  • For Yellow Filling

  • Mayonnaise: 1/3 Cup

  • Kali Mirch (Black Pepper): 1/2 Tsp

  • Lehsan Powder (Garlic Powder): 1/2 Tsp 

  • Mustard Paste: 1 Tbsp

  • Boiled & Mashed Eggs (Anday): 3

Method and Instructions

  • Add all the given Ingredients for Each Sauce in different Bowls & Mix them Well. 

    Now you have 3 Fillings for Sandwiches. 

  • Take 4 bread Slices & Cut their Edges off (this Step is Optional).

  • Apply a Layer of the Green Cabbage Filling on the First Bread Slice

  • Then apply a Layer of the Red Chicken Filling on the Second bread Slice

  • Lastly, Apply a Layer of the Yellow Egg Filling on the Third bread Slice & Cover with the last, Fourth Bread Slice.

    Your Tri Flavour Sandwiches are now Ready to Serve! 

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